Vivid 2026

 

Friday 22 May – Saturday 13 June 2028

 


There is nowhere quite like Sydney during Vivid.

 

From 22 May to 13 June, the harbour comes alive with light and colour, and Aria sits right in the middle of it all, with sweeping views of the illuminated Sydney Opera House and Sydney Harbour Bridge.

 

Settle in with a drink at the bar before exploring Executive Chef Tom Gorringe’s autumn menu, featuring five or eight courses of Australia’s finest seasonal produce, paired with one of the country’s most awarded wine lists.

 

reserve your table

welcome to the bar

Our new selection of bar snacks is now available to enjoy in the lounge and bar. From Brolos lobster toast with crispy chilli mayonnaise to caviar-topped bites and refined small plates, our new bar menu is designed for cocktails, pre-dinner bites and leisurely evenings at Aria.

reserve a table

tasting menus

Allow our team to guide you through Executive Chef Tom Gorringe’s five or eight course tasting menu, a considered expression of Australia’s finest autumn produce. Complete the evening with a wine pairing chosen by Head Sommelier Salvatore and the wine team, available in classic, premium or prestige.

 

five course tasting menu | 240 per person
wine pairing options | classic 130 | premium 250 | prestige 370

 

eight course tasting menu | 290 per person
wine pairing | classic 170 | premium 290 | prestige 410

see menus