new year's eve
Welcome the arrival of the new year in the heart of Sydney, featuring your choice of three exceptional culinary experiences from Executive Chef Tom Gorringe.
sunday lunch with beef wellington
Make Sunday lunch a little more special with Aria’s wagyu Beef Wellington, available for a limited time. Add it to your two or three-course Sunday lunch for $30 per person, served with seasonal accompaniments and Sydney Harbour views.
melbourne cup
Make a day of the race that stops the nation at Aria. Settle in for a long lunch overlooking Sydney Harbour, the Opera House and Harbour Bridge, with seasonal dining, exceptional wines and polished service. Dress for the occasion, raise a glass and enjoy Melbourne Cup in one of Sydney’s most iconic dining rooms.
bar snacks
Welcome to our bar menu. A relaxed Aria experience, available in our bar. Discover the country's finest produce in bite-sized form, ideal for pre-theatre dining as well as a late-night visit, alongside a dedicated cocktail list. Walk-ins welcome.
pre-theatre
Begin your evening with our curated two- or three-course pre-theatre dining experience before you enjoy your show at the Sydney Opera House. Available every evening until 6pm, reservation durations are condensed to ensure a relaxed transition from dinner to theatre seat.